As the clock struck twelve on New Year’s Eve, Mongolians all over the country were celebrating the start of a new year. For many, this is an important holiday that is celebrated with family and friends. Mongolians believe that the new year is a time for renewal and hope.
On New Year’s Day, We traditionally eat a dish called buuz. Buuz are steamed dumplings that are typically filled with meat. They are often served with a dipping sauce or sour cream. We also enjoy celebrating with music and dance.
If you know someone who is Mongolian, then be sure to wish them a happy new year in Mongolian. “Шинэ жил мэнд хүргэе” means “Happy New Year!” Mongolians all over the world will be celebrating the start of a new year, and we will be hoping for a prosperous and happy one. Thanks for reading, and Шинэ жилийн мэнд хүргэе!
For many Mongolians, fireworks light up the sky, and music fills the air as people dance and celebrate late into the night. Some also participate in traditional games like shagai (ankle bone games), a popular pastime that carries deep cultural significance.
As the first sunrise of the new year appears, Mongolians embrace another cherished tradition—zolgokh, a respectful greeting where younger generations pay homage to elders by placing their arms under the elder’s arms in a sign of respect. Elders, in turn, offer blessings and good wishes for the younger ones.
For those living abroad, celebrating Tsagaan Sar and New Year’s Eve away from home often includes video calls with family, making traditional dishes, and reflecting on the values of unity and resilience that Mongolian culture holds dear.
Hello. My name is Bayanbat. I was born and raised in Ulaanbaatar, the capital city of Mongolia. I am senior writer at CorrectMongolia, where I share the culture , tradition of my country.
If you have questions about Mongolia, don’t hesitate to ask. I’ll be happy to help in any way that I can!
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