Shiguderi Mongolian Traditional Milk Vodka


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The main ingredient of the Shiguderi vodka is liquid raw cow’s milk. Milk is a valuable biological product that contains an optimal amount of proteins, fats, carbohydrates, minerals, and vitamins. The quality of raw milk directly depends on how herders and farmers meet the hygiene and sanitation requirements during the initial stages of milk production.

Therefore our company conducts regular consultation and training with contracted farmers, to produce milk that has been properly processed and guaranteed. We check and receive our milk in accordance with the “Raw animal milk and technical requirements MNS 4229: 2011” standard.

Allergens: Milk
Usage directions: Health
Ingredients: Curd, milk
Variation: In some cases the photo of the product displayed on this page can be slightly different from the product you receive due to the latest version currently available on Mongolian market.


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